Abbott's Bakery Country Grains Bread Loaf 800g
was $7.75
$4.90
each
$0.72 per 100g
save
$2.85
$2.85
Weekly Specials
Description
Abbott’s Bakery® is for those who see the kitchen as a playground to feed their creativity and evoke delight. Our premium, versatile range is made for makers to craft their edible masterpieces just the way they like. MADE FOR MAKERS. This loaf definitely goes with the grain. A colourful combo of mixed kibbled grains including purple wheat, rye, wheat, triticale and barley gives serious crunch. To ensure you get maximum flavour out of this loaf, we’ve finished it off with a sprinkling of toasted oats over the top.Ingredients
Wheat Flour, Water, Mixed Grains (18%) (Kibbled Purple Wheat (6%), Kibbled Triticale (Wheat, Rye) (5.5%), Kibbled Wheat (4%), Kibbled Rye (1%), Oats (1%), Buckwheat, Kibbled Corn, Millet, Barley (<1%)), Seeds (Linseed, Sunflower Kernels), Baker's Yeast, Vinegar, Kibbled Soy, Wheat Gluten, Iodised Salt, Canola Oil, Soy Flour, Vegetable Emulsifiers (471, 472e, 481), Vitamins (Thiamin, Folic Acid), Processing Aid (Wheat).
Usage Instructions
On thawing, best consumed immediately
Storage Instructions
To keep your Abbott’s Bakery® loaf fresh, store in a cool, dry place away from direct sunlight.
Allergens
Wheat, Gluten, Soy
Allergen may be present
Sesame
Nutrition Information
Servings Per Packet
9 (16 Slices + 2 Crusts)
Serving Size
89 g (2 Slices)
Per Serving* | Per 100g or 100mL* | |
---|---|---|
Energy | 943kJ | 1060kJ |
Protein | 9.5g | 10.7g |
Fat, Total | 4.3g | 4.8g |
- Saturated | 0.5g | 0.6g |
- Trans | 0 | 0 |
- Polyunsaturated | 0 | 0 |
- Monounsaturated | 0 | 0 |
Carbohydrate | 34.2g | 38.4g |
- Sugars | 1.9g | 2.1g |
Dietary Fibre | 5.0g | 5.6g |
Sodium | 324mg | 364mg |
*All values are considered to be average