Maggi S/D Chs&Bacon P/Bk Gf 21g
20c
Description
MAGGI Cheese & Bacon Potato Bake Recipe Base helps create the perfect side dish to add to your next family dinner! Made with natural herbs and spices and perfect for your potatoes, this Recipe Base makes it easier than ever to serve up a delicious family meal. Simply add potatoes, milk and cheese to create this tasty potato bake. For a balanced meal, be sure to fill half of your plate with vegetables and salad. Love this potato bake? Check our the rest of the MAGGI Recipe Base range for more!Ingredients
Our Ingredients: Stock Powder: Corn Starch, Flavours (Contains Soy ), Yeast Extract (Yeast Extract, Salt), Onion (6%), Potato Starch, Iodised Salt, Vegetable Fat, Sugar, Garlic (2.1%); Dairy: Cheese Powder (13.5%) ( Milk Solids, Cheese [ Milk , Salt, Starter Culture, Enzymes], Salt), Mineral Salt (339), Emulsifier (471); Spices: Mustard Seeds (3.2%), Nutmeg. Contains Soy, Milk and Mustard. May Contain Fish and Celery. Gluten Free
Preparation Instructions
Create Your Meal Simply Add: 4 Medium Potatoes (800g), Peeled and Sliced 1¼ Cups Milk (310ml) ½ Cup Cheese (60g), Grated Get Cooking: Prep 10 Mins Cook: 60 Mins 1. Preheat Oven To 200°c/180°c Fan Forced. 2. Place Potatoes in Shallow Ovenproof Dish. Combine Milk With Maggi Recipe Base, Pour Over Potatoes. Cover and Bake for 45 Minutes Or Until Potatoes Are Cooked Through. 3. Remove Lid, Sprinkle With Cheese, Bake Uncovered for A Further 15 Minutes Or Until Golden. Enjoy! Adapt the Portion On Your Plate To Suit the Needs of Your Family. for More Great Maggi Recipe Ideas and Alternative Cooking Methods Go To Maggi.Com.Au Or Maggi.Co.Nz Fop: Simply Add: Potatoes Milk Cheese
Storage Instructions
Store in A Cool Dry Place
Allergens
Mustard, Milk, Soybean
Allergen may be present
Fish
Nutrition Information
Servings Per Packet
6
Serving Size
3.5 g
| Per Serving* | Per 100g or 100mL* | |
|---|---|---|
| Energy | 50 kJ,765 kJ 3.5g (Powder Makes Approx. 200g Serve^) | 1440 kJ |
| Protein | 1 g,8 g 3.5g (Powder Makes Approx. 200g Serve^) | 14.1 g |
| Fat, Total | Value not available | 10.1 g |
| - Saturated | 1 g,3.5 g 3.5g (Powder Makes Approx. 200g Serve^) | 5.6 g |
| Carbohydrate | 1.7 g,23.2 g 3.5g (Powder Makes Approx. 200g Serve^) | 47.6 g |
| - Sugars | 1 g,4 g 3.5g (Powder Makes Approx. 200g Serve^) | 8.4 g |
| Dietary Fibre | 1 g,3 g 3.5g (Powder Makes Approx. 200g Serve^) | 1.9 g |
| Sodium | 240 mg,330 mg 3.5g (Powder Makes Approx. 200g Serve^) | 6800 mg |
| Gluten | Value not available | 0 mg |
*All values are considered to be average