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Mrs Mac's Potato Top Beef Pies 4 Pack 760g

$10.40 each $1.37 per 100g

Ingredients

Potato Topping (50%) [Water, Potato Flakes (7%) (Potato, Emulsifier (Mono- and Di-Glycerides of Fatty Acids), Mineral Salt (Potassium or Sodium Pyrophosphate), Preservatives (Sodium Bisulphite (Sulphites), Sodium Metabisulphite (Sulphites)), Acidity Regulator (Citric Acid(, Antioxidant (Ascorbyl Palmitate)), Thickener (Acetylated Distarch Adipate), Milk Solids, Margarine (Vegetable Oil), Whey Protein (Milk), Flavours (Milk), Salt], Wheat Flour, Beef (15%), Water, Margarine [Vegetable Oil], Thickener (Acetylated Distarch Adipate), Onion, Seasoning [Wheat], Worcestershire Sauce, Salt, Yeast Extract, Barley Extract.

Preparation Instructions

Must be cooked before consumption: These are guidelines only and cooking time will vary with the make, model and age of the oven, microwave oven or air fryer. Caution: Product may be very hot after cooking. Oven: Remove pies from packaging and place onto a baking tray. Oven (Preheated) Conventional: 180ºC/355ºF Fan Forced: 160ºC/320ºF Frozen approx. 40 m Defrosted approx. 25 m Microwave (1000 watt, individually cooked): For best results, remove product from packaging and wrap in paper towel. Frozen 3 m on high Defrosted 1 m 30 s on high Let stand for 2 m Air Fryer (individually cooked): Removed pie from packaging and place into air fryer. Air Fryer (Preheated) Conventional: 160ºC/320ºF Frozen approx. 35 m

Usage Instructions

Once thawed, do not refreeze product. Do not reheat a second time. Defrost at or below 5ºC.

Storage Instructions

Frozen: Store at or below -18ºC.

Allergens

Barley, Gluten, Milk, Sulphites, Wheat

Allergen may be present

Egg, Soy

Nutrition Information

Servings Per Packet 4
Serving Size 190g

Per Serving* Per 100g or 100mL*
Energy 1590kJ 836kJ
Protein 13.0g 6.8g
Fat, Total 16.4g 8.6g
- Saturated 7.9g 4.2g
- Trans >1 >1
- Polyunsaturated >1 >1
- Monounsaturated >1 >1
Carbohydrate 43.9g 23.1g
- Sugars 2.3g 1.2g
Dietary Fibre >1 >1
Sodium 754mg 397mg

*All values are considered to be average

Found in

Dear Valued Customers,


All orders must provide a proof of identification and matching credit card on delivery or pickup. If choosing to have your order delivered you must be present as we do not leave groceries unattended. Failure to do so will result in your order being cancelled, and the goods returned to the store, we may also charge a fee of up to $25 for perishable items on the attempted order. We will endevour to do all in our power to try and contact you before cancelling your order. If your order is suspected to be fradulent, your details will be forwarded on to SAPOL for further action. 

As we open our timeslots 7 days in advance, and only pick on the day of your reserved timeslot, we cannot guarantee stock availability. As our inventory levels change on a minute-by-minute basis, the products displayed on our website only indicate the range available, not inventory. Please be assured we will always endeavour to supply your order in full as much as possible.

Please select your timeslot for delivery during the checkout process. Timeslots cannot be held whilst you are still adding items to your cart.

$1.00 will be taken from your card at checkout and the remaining balance will be finalised when the picker has finalised your order.

We appreciate your understanding,
Morphett Vale Foodland Online Team

           

                                              Lower Everyday Delivery Fees!                      

1 Year after launching our online store & the overwhelming positive feedback that has come with it, we wanted to thank all our valuable customers by offering a newly revised and discounted delivery fees for all customers. For Zone 1 Customers (local) it is now $7 and for Zone 2 Customers (Outer Suburbs) it is now $10 for delivery, while still offerring free same day Click & Collect. We thank you all for your support and hope for an even bigger and better year ahead. - Management